Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Kare-Kare. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Kare-Kare Recipe. Kare Kare is a type of Filipino stew with a rich and thick peanut sauce. It is a popular dish in the There are several versions of kare-kare.
You can cook Kare-Kare using 14 ingredients and 8 steps. Here is how you cook that.
Ingredients of Kare-Kare
You need 3 lbs of oxtail (cut in 2 inch slices) you can also use tripe or beef slices.
It’s 1 bundle of sitaw or long beans.
Prepare 2 bundles of bok choi / pechay.
Prepare 1 of medium eggplant cut into 6 pieces.
Take 6 cloves of garlic minced.
It’s 1 of medium onion, sliced.
You need 1 cup of ground peanuts.
It’s 1 cup of peanut butter.
It’s 1/2 cup of shrimp paste.
Take 3 cups of pork/beef broth.
Prepare 1/2 cup of toasted ground rice.
Prepare 1 tsp of achuete powder.
Prepare 1 tbsp of fish sauce.
Take of salt & pepper for taste.
All products linked here have been independently selected by our editors.We may earn a commission on purchases, as described in our affiliate policy.Bu sayfada Kare nedir Kare ne demek Kare ile ilgili sözler cümleler bulmaca kısaca Kare anlamı tanımı açılımı Kare hakkında bilgiler resimleri Kare sözleri yazıları kelimesinin sözlük anlamı nedir almanca. kare-kare is uniquely Filipino dish made with simmered oxtail, vegetables and peanut-based sauce.As I promised in my adobong talong post, here is, although a few days late, my take on kare-kare.
Kare-Kare instructions
In a large pot boil ox tail until soft then set aside. Usually takes 2 hours. For faster result put in oven and bake for 10 minutes each side at 400 degrees before boiling.
In a wok, sauté garlic and onion.
Add pork & fish sauce and cook for a 5 minutes.
Add 2 1/2 cups of pork/beef broth, salt, achuete, ground peanuts and peanut butter and simmer for 5 minutes.
Add toasted ground rice and simmer for 5 minutes.
Add vegetables and cook until vegetables are tender. Stir occasionally..
Season with salt and pepper to taste.
Serve with white steamed rice and bagoong (shrimp paste).
The KARE brand symbolizes furnishing ideas which are unique, non-conformist and authentic.A Variety of furniture, lighting and furnishing accessories, all expressing an intense passion for design.Nuts for Filipino Comfort Food: Kare-Kare.
Oxtail stew made with Mama Sita's Kare-kare Mix.Served with a variety of vegetables and often eaten with bagoong.Tip: You may fry the eggplant in a small amount of oil to make it more flavorful.Bir karenin alanını bulmak için iki kenarı birbiriyle çarpılır.Bu iki kenar da eşit olduğuna göre, bîr kenarın kendisiyle çarpımı karenin alanını verir.
