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How to Cook Ultimate Homemade Custard

How to Cook Ultimate Homemade Custard
How to Cook Ultimate Homemade Custard

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Homemade Custard. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Homemade Custard Recipe. Homemade Custard Recipe Egg Yolk Pastry Cream For Cakes And Eclairs. Make custard at home with this easy to follow homemade custard recipe.

You can cook Homemade Custard using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Homemade Custard

  1. Make ready 500 ml of cream.
  2. Prepare 5 of egg yolks.
  3. It’s 2-3 tablespoon of sweetener (you can use 2 tbs sugar)).
  4. Make ready Pinch of salt.
  5. Prepare 1 teaspoon of vanilla essence.

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Homemade Custard step by step

  1. In a pot combine cream and vanilla. Place on the stove and heat until it starts bubbling. Remove from heat.
  2. In a bowl, place egg yolks with sweetener and salt. Whisk until creamy..
  3. Add a little warm cream to the egg yolk and whisk well. Keep on adding the cream and whisking until it is properly combined..
  4. Decant back into the pot and place over medium heat while whisking continuously. Cook until the custard reaches the desired consistency. Remove from heat.
  5. Serve with you chocolate cake and enjoy..

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